Description
As with most fruit tea blends, black tea makes a significant contribution to the robust overall flavor and color of the cup! Mango Fruit tea oozes distinction and quality, producing a deep red liquor. It’s beautifully colored by strands of golden calendula petals strewn throughout the blend! Finally, the creamy exotic taste of real mango pieces provides the final piece to an irresistible infusion!
- Black Tea
- Mango Fruit Pieces
- Calendula Petals
- Fruit Flavor
Directions: Add 8 ounces of boiling water to cup with 1 to 2 teaspoons of tea in steeper or sachet. Cover and steep for 5 to 10 minutes. Add lemon and raw honey for flavors and sweetening. Drink 1 to 3 hot cups per day.
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